Custard Pudding

It wasn't until recently that I felt my efforts put into setting up this blog and sharing my baking experiments have been worthwhile. It's very heart-warming to know that there are serious people reading my posts especially after my recent participations in the baking events (refer to the sidebar) organised by other bloggers. Thanks to all who have left me very encouraging comments and kind compliments. I really appreciate it. And to the organisers/founders/hosts of the respective baking events, I really salute all of you because you have certainly created a meaningful cause for people (bloggers) with passion in baking, on top and above of your time spent and efforts put into garnering those recipes from people in different places.

Coming to know these baking events sort of motivated me to carry out (at least one of) my experiments rather than immersing my time in countless drama series (my plain excuse for being lazy actually). To have the best of both worlds, I have been marking out recipes from my list that are quick and easy and here's definitely one not to be missed! ^_^

Custard Pudding

I am sharing this post to the event, Little Thumbs Up (May 2014: Milk) organised by Bake For Happy Kids and My Little Favourite DIY hosted by Tze of Awayofmind Bakery House.

I am also sharing this post to the event, AlphaBakes (May 2014: Letter "E") hosted by Ros of The More than Occasional Baker and Caroline of Caroline Makes. The letter "E" represents one of the star ingredients, Eggs!